Small-batch sweets. A little less ordinary.
Morrow & MarigoldHANDMADE CANDY · MINNEAPOLIS
TASTING NOTES

How to taste a candy without rushing it

Practical notes from Morrow & Marigold · About 3 minutes to read

Illustrative artisan candy design

AI-created collection illustration.

Start without a flavor name

Take a look at the shape and color, but resist deciding what they mean. Color creates an expectation that can be hard to shake. Try words such as bright, rounded, mellow or lively before reaching for a specific flavor.

Pay attention to the sequence

With hard candy, the opening and the finish may feel different. Take a small taste, pause, and notice what stays. Enjoy it slowly; biting hard candy can damage teeth. You do not need to finish a whole piece to have an opinion.

Keep the comparison simple

Use room-temperature water between tastes. Comparing many sweets at once can make the differences harder to notice. Two different designs are enough for a thoughtful conversation.

Make it a conversation, not a test

Ask someone which color the taste reminds them of, or whether the finish matched the beginning. There is no prize for guessing an undisclosed flavor. Personal associations will differ, and that is part of the fun.

Safety comes before surprise

Check any dietary restrictions before tasting. A mystery theme must never replace ingredient or allergen information. Do not serve hard candy to anyone for whom it would be a choking risk.


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